From the Wayward Taproom straight to your living room - our Taproom Series returns!
This year we're excited to share four special collabs with some of our favourite Australian breweries, brewed before lockdown. We only have 100 cases of these in existence - so when we say limited, we mean limited!
Very Partially Canadian Oatmeal Stout! It started out as a plan to brew something with 100% Canadian malt and hops - but due to Covid, the only Canadian ingredient we could get our hands on was a little bit of one kind of malt. Hence, Very Partially Canadian. A deep and rich roasty stout.
Hobart Brewing Co x Wayward Brewing Co - Belgian Bushman - Pepperberry and Lemon Myrtle Belgian Strong Ale - 8%
A Belgian Strong Ale spiced with native pepper berries, lemon myrtle, and bitter orange peel. A beautiful deep amber colour, with classic Belgian complexity on the nose and great depth with subtle spice character. The dry finish adds to the drinkability.
Van Diemen Brewing x Wayward Brewing Co - Feijoa Grisette - 3.4%
A low ABV Farmhouse Ale, a Grisette - a style of beer originating from the mining regions along the border of France and Belgium. Presenting with rustic clarity and fine white lacing, a ripe Feijoa aroma bursts out of the glass with subtle bready grains, green banana and a small amount of fruit phenols. A crisp citrus fruit flavour washed down with a clean pilsner malt character.
Prancing Pony Brewery x Wayward Brewing Co - Wayward Pony - Milkshake Black IPA - 6.7%
A dark New England IPA with light brown foam featuring nice chocolate and blackberry aroma with a hint of vanilla. Super smooth, chocolatey and fruity, like a berry cream-filled praline treat.